There's about 8 hours between me and this pie. How will I ever get through it? 
4.30.2009
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7 comments:
mmmm......
mmmm......
That looks great and how could you wait. I'd be wanting to dig right in. And your crust is beautiful. I'm trying that recipe next time I do pies.
You do make THE BEST pie crust I have ever eaten. and is that fresh cherry pie I smell? You are turning into quite the pie lady! Must be that new Kitchenaid that inspires you so.
Yum, Barney the Dinosaur Pie! I knew something good would come of him.
is that blueberry, blackberry, it looks yum. We have been eating, or, rather, I have been inhaling, 1 blackberry cobbler a week for the past 2 months. (the Mrs. Smith variety, not homemade.)
that pie must be getting pretty stale by now... How about a some choc chip cookies?
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